Chinatown... QC?
My family has not been as long-established in Canada as those who came and made this almost fabled Chinatown QC that the Globe and Mail talks about, but we still exist nonetheless. My parents both came over during the fifties and sixties, and as some of you might know, got married in Sept-Isles in the 70s (of all places...), and started their long and winding road to this city. We don't have many blood relatives, and we certainly don't have any of them in Quebec.
Nonetheless, it's absolutely fascinating how some of these people have firmly tried to root themselves in this city; thus, the Wok-and-Roll is probably the last bastion of the Chinatown described in this article. The old matriarch died not too long ago, at something like 100 years old... my mum would probably know more about that.
Why is it that people are not actively reinvesting in the Chinatown QC? Because all the young people are leaving or have already left. [I am aware that chinese students come to study but they don't really stay as much as any other international student.] The only old chinese still in this town are the parents and grandparents of the young people that they worked so hard to get better lives for. The Chinese laundries, restaurants, and other shops were not meant for their kids to take over and work long hours at dead-end jobs. They were meant to earn money for their children to gain the education and skills in the region's schools and programs to leave this town and become professionals.
Frankly speaking, QC has been quite disappointing for a lot of bananas like myself. We have advantages in so many ways that were never available to our parents. On the other hand, we no longer have the "new immigrant" status that they had, though we have a visible minority status. I won't go into how often we'd have to sit the fence between the white French (and English, I guess) and the Chinese point of views here, but it is very frustrating. On one hand, the white people are not racist and they are quite accommodating to the romantic ideas of the chinese and other people of asian origins settling in the region. On the other hand, once these immigrants are no longer immigrants but second generation, there's no letting go of the "Oh that's a pity you've lost all your culture" facade.
It's hypocritical and kind of insulting to expect that the second generation and onward of any immigrant family will be able to hold on to a culture that doesn't exist in the place where it grew up. Other than ghettoizing or isolating our immigrants and creating "home away from home" neighbourhoods like Chinatowns, we don't always have the means to stay in touch with our roots. Sure, we are exposed to many of our parents' and grandparents' ways of life but there's only so much that can be done at home. How much more can be done without more immersion? What extent of "culture" would one expect this person to be able to display to people who ask for it?
Also, a professional who is of a visible minority still doesn't strike me as an image that seems to be comfortable to the white French and English. If it were the case, I would really like to see local ads and billboards to show that. And if it were really the case, I'd also like to see more of these professionals practicing their trades in QC.





